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Molasses and microbial inoculants improve fermentability and silage quality of cotton waste-based spent mushroom substrateKWAK, W. S; KIM, Y. I; SEOK, J. S et al.Bioresource technology. 2009, Vol 100, Num 3, pp 1471-1473, issn 0960-8524, 3 p.Article

Acylhomoserine Lactone Production by Bacteria Associated with Cultivated MushroomsPRASHANTH, Shanmugam N; BIANCO, Giuliana; CATALDI, Tommaso R. I et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 21, pp 11461-11472, issn 0021-8561, 12 p.Article

A potent naturally occurring low-molecular weight blastogenic inhibitory factor from edible black tree fungusHOKAMA, Y; CRIPPS, C; HOKAMA, J. L. R. Y et al.Research communications in chemical pathology and pharmacology. 1983, Vol 41, Num 1, pp 157-160, issn 0034-5164Article

Vialinin A, a novel 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenger from an edible mushroom in ChinaXIE, Chun; KOSHINO, Hiroyuki; ESUMI, Yasuaki et al.Bioscience, biotechnology, and biochemistry. 2005, Vol 69, Num 12, pp 2326-2332, issn 0916-8451, 7 p.Article

Composition variability of spent mushroom compost in IrelandJORDAN, S. N; MULLEN, G. J; MURPHY, M. C et al.Bioresource technology. 2008, Vol 99, Num 2, pp 411-418, issn 0960-8524, 8 p.Article

Growth promotion of mycelia of the Matsutake mushroom Tricholoma matsutake by D-isoleucineKAWAGISHI, Hirokazu; HAMAJIMA, Keiko; TAKANAMI, Ryo et al.Bioscience, biotechnology, and biochemistry. 2004, Vol 68, Num 11, pp 2405-2407, issn 0916-8451, 3 p.Article

Effects of spawn, supplement and phase II compost additions and time of re-casing second break compost on mushroom (Agaricus bisporus) yield and biological efficiencyROYSE, Daniel J; CHALUPA, William.Bioresource technology. 2009, Vol 100, Num 21, pp 5277-5282, issn 0960-8524, 6 p.Article

Identification and RAPD-typing of Ewingella americana on cultivated mushrooms in Castilla-La Mancha, SpainGONZALEZ, Ana J; GEA, Francisco J; NAVARRO, Maria J et al.European journal of plant pathology. 2012, Vol 133, Num 3, pp 517-522, issn 0929-1873, 6 p.Article

Isolation and characterization of an immunomodulatory protein (APP) from the Jew's Ear mushroom Auricularia polytrichaFUU SHEU; CHIEN, Po-Jung; CHIEN, Ai-Lin et al.Food chemistry. 2004, Vol 87, Num 4, pp 593-600, issn 0308-8146, 8 p.Article

Psychotrope Pilze in Ozeanien = Psychotropic mushrooms in OceaniaGARTZ, J.Curare. 1995, Vol 18, Num 1, pp 95-101, issn 0344-8622Article

Stability of necatorin, a highly mutagenic compound from Lactarius necator mushroom = Stabilité de la nécatorine, un composé fortement mutagène du champignon Lactarius necatorSUORTTI, T.Food and chemical toxicology. 1984, Vol 22, Num 7, pp 579-581, issn 0278-6915Article

Isolation of a mutagenic fraction from aqueous extracts of the wild edible mushroom Lactarius necator. (A preliminary note) = Isolement d'une fraction mutagène d'extraits aqueux de champignons sauvages comestibles Lactarius necator. (Note préliminaire)SUORTTI, T; VON WRIGHT, A.Journal of chromatography. 1983, Vol 255, pp 529-532, issn 0021-9673Article

Aufwerten des Kompostes = Les composts pour les champignons de couche = Composts in mushrooms culture1984, Num 270, pp 21-22Article

A research note. Volatile components of mushroom (Agaricus subrufecens) = Note de recherche. Les composés volatils des champignons (Agaricus subrufecens)CHEN, C. C; WU, C. M.Journal of food science. 1984, Vol 49, Num 4, pp 1208-1209, issn 0022-1147Article

Anreicherung von Cäsium-137 und Cäsium-134 in 34 Pilzarten nach dem Reaktorunglück von Tschernobyl = Augmentation des teneurs en césium-137 et en césium-134 de 34 espèces de champignons, après l'accident de Tschernobyl = Increased levels of cesium-137 and cesium-134 in 34 species of wild mushrooms following the Chernobyl disasterRUCKERT, G; DIEHL, J. F.Zeitschrift für Lebensmittel-Untersuchung und -Forschung. 1987, Vol 185, Num 2, pp 91-97, issn 0044-3026Article

Etude des interactions entre Tuber melanosporum Vitt. et son environnement biotique = Study of interactions between Tuber melanosporum Vitt. and its biotic environmentMAMOUN, M; POITOU, N; OLIVIER, J. M et al.European symposium on mycorrhizaeSymposium européen sur les mycorhizes. 1986, pp 761-765, isbn 2-85340-774-8Conference Paper

Pleurotus abalonus Han, Chen et Cheng, un champignon nouvellement cultivé au JaponNEDA, H; FURUKAWA, H.1987, Vol 28, Num 1, pp 69-73Article

Simulating mushroom compost heat productionLOMAX, K. M; COLLINS, N. E. JR; DENNENY, C. M et al.1984, Vol 25, Num 3, pp 38-40Article

Bioconversion of different agro-residues into edible protein by Pleurotus sajor-cajuMADAN, M; BISARIA, R.Applied biochemistry and biotechnology. 1984, Vol 9, Num 4, issn 0273-2289, 395Conference Paper

Broiler litter supplementation improves storage and feed-nutritional value of sawdust-based spent mushroom substrateKWAK, W. S; JUNG, S. H; KIM, Y. I et al.Bioresource technology. 2008, Vol 99, Num 8, pp 2947-2955, issn 0960-8524, 9 p.Article

Re-supplementing and re-casing mushroom (Agaricus bisporus) compost for a second cropROYSE, Daniel J; SANCHEZ, Jose E; BEELMAN, Robert B et al.World journal of microbiology & biotechnology. 2008, Vol 24, Num 3, pp 319-325, issn 0959-3993, 7 p.Article

Optimization of nutritional factors for exopolysaccharide production by submerged cultivation of the medicinal mushroom Oudemansiella radicataXIANG ZOU.World journal of microbiology & biotechnology. 2005, Vol 21, Num 6-7, pp 1267-1271, issn 0959-3993, 5 p.Article

Fascicularones A and B from a mycelial culture of Naematoloma fasciculareSHIONO, Yoshihito; MATSUZAKA, Ryutarou; WAKAMATSU, Hiroko et al.Phytochemistry. 2004, Vol 65, Num 4, pp 491-496, issn 0031-9422, 6 p.Article

Chemical composition of the fruiting bodies of Agaricus bisporus = Composition chimique des carpophores d'Agaricus bisporusABOU-HEILAH, A. N; KASSIM, M. Y; KHALIEL, A. S et al.Phyton (Buenos Aires). 1987, Vol 47, Num 1-2, pp 63-68, issn 0031-9457Article

Vitamin B12 Is the Active Corrinoid Produced in Cultivated White Button Mushrooms (Agaricus bisporus)RAO KOYYALAMUDI, Sundar; JEONG, Sang-Chul; KAI YIP CHO et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 14, pp 6327-6333, issn 0021-8561, 7 p.Article

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